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2. Put the words in the correct order to make sentences.
1. to / to / brother / make / learn / how / My / always / wants / pizza/.
…………My brother always wants to learn how to make a pizza………………………………………………………………………………………….
2. get / you / Take / or / might / your / sunburn / umbrella /.
…………………Take your umbrella or you might get sunburnt…………………………………………………………………………………
3. help / food / We / homeless / clothes / kids / with / and / often /.
…………………We often help homeless kids with food and clothes…………………………………………………………………………………
4. are / hall / music / some / school / They / the / playing / pop / in /.
………………………They are playing some pop music in the school hall……………………………………………………………………………
5. cakes / of / flour / make / 500 / grams / to / Tina / needs / some / .
……………………………Tina needs 500 grams of flour to make some cakes………………………………………………………………………
Read the passage, then do the tasks below. Task A. Choose TRUE or FALSE
Pizza is a traditional Italian dish. It’s popular in Italy but around the world.
Naples, a city in southern Italy, is believed to be the birthplace of pizza. It’s well-known for the most delicious pizza anywhere. The first pizzeria was built in Naples in 1830 at Port’Alba.
The ancestor of the modern pizza is the simple flat bread. It’s the food of the poor. The truly modern pizza we eat today starts with the Margherita pizza. In 1889, Queen Margherita went on a trip to Naples. She heard about pizza and asked to try it. Don Raffaele Esposito, the most famous pizza maker, was asked to prepare it. He prepared two traditional and one new type of pizza, but the Queen liked the new one topped with tomatoes, Mozzarella cheese and fresh basil the best. She thought that the colours of this pizza represented the colours of Italian flag-red, white, and green. This pizza was then called ‘Margherita’.
1. At first, pizza was a dish for the King and Queen.
True or False
2. Naples is considered the place where pizza was born
True or Fasle
3. Margherita was one of the two traditional types of pizza that were presented for the Queen.
True or Fasle
4. Don Raffaele Esposito was the most famous pizza maker in Naples.
True or Fasle
Điền từ cho trước
On - Eggs - My - Dropped - Ingredients - mixed - so - in
If you 're a terrible cook , you'll love this story ! Last month , my Mum bought me a recipe book . The recipe looked very easy , (1) __so____ I decided to make pizza for dinner one evening
I bought the (2) ___ingredients____ and then I started to make the bread for the pizza
Where I am living we don't have a culture to eat fish and chips. We eat borch. It is like soup, but they are not the same. I prefer pizza to fish and chips, because I like eating pizza very much. By the way, I like boiled, steamed or baked fish also, but not fried one, that's too oily for me. About chips I could say that it is not healthy. We should care about our health and don't harm ourself. The best pizza I've ever had I tasted in
Luxembourg on the territory of pizza's factory. I've tried many different kind of pizza. It was amazing! I'll never forget it.
1. Most pizza in Canada starts with a layer of tomato _________on the bread.
C.sauce
2.Some pizza toppings are _________ mushrooms, olives and onions.
A. vegetables
3.Other toppings are different ________ ham, chicken, pepperoni or bacon.
B.meat
4. ___________ is a food that is found in most countries of the world.
E.pizza
5. Pizzas are ____________ in the oven.
D.baked
~Study well~
#SJ
viết đoạn văn đúng ko
Step 1: Take a large bowl of warm water and mix the flour mixture, sprinkle the yeast into warm water and let the yeast rest for 5 minutes until the yeast is dissolved.
Step 2: Put flour, salt, sugar and olive oil in the enamel bowl and beat at the lowest speed for about 1 minute, then switch to the regular mixing mode until the dough is smooth and smooth. Elas in about 10 minutes. If you don't have a dough mixer, you can do the dough mixing and knead the dough manually.
Step 3: Put a thin layer of olive oil on a large bowl or metal bowl and place the dough in, so that the dough is covered around with a layer of oil. Cover the bowl with a plas wrap and place it in a warm place for about 1-2 hours.
Step 4: Put the pizza baked rock into the oven at a temperature of 230 degrees C for about 30 minutes or 1 hour to heat. Remove the wrap of flour dough and press down on the dough by hand to remove air from the dough, cover for 10 minutes.
Step 5: Sprinkle a thin layer of flour on a flat surface to make coat powder so that the dough does not sk. Lay the dough up, spreading your hands evenly over the flat surface. Let the dough rest for 5 minutes then repeat pulling the dough so that it reaches the desired size. Use your hands to create accents around the dough to create a nice dough.
Step 6: Apply a thin layer of olive oil on the dough so that the dough does not get soaked from the toppings. Use your finger to press down on the surface of the dough to create dents to prevent air from penetrating into the dough. Sprinkle pepper on the dough and leave it to rest for 5 minutes.