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We need to repair our car
=> Our car needs to be repaired
Read the passage and answer the following questions: Carbohydrates, which are sugars, are an essential part of a healthy diet. They provide the main source of energy for the body, and they also function to flavor and sweeten foods. Carbohydrates range from simple sugars like glucose to complex sugars such as amylose and 5 amylopectin. Nutritionists estimate that carbohydrates should make up about one-fourth to one-fifth of a person's diet. This translates to about 75-100 grams of carbohydrates per day.
A diet that is deficient in carbohydrates can have an adverse effect 10 on a person's health. When the body lacks a sufficient amount of carbohydrates it must then use its protein supplies for energy, a process called gluconeogenesis. This, however, results in a lack of necessary protein, and further health difficulties may occur. A lack of carbohydrates can also lead to ketosis, a build-up of ketones 15 in the body that causes fatigue, lethargy, and bad breath. 1. What is the main idea of this passage?
(A) Carbohydrates are needed for good health.
(B) Carbohydrates prevent a build-up of proteins.
(C) Carbohydrates can lead to ketosis.
(D) Carbohydrates are an expendable part of a good diet.
2. The word "function" as used in line 3 refers to which of the following?
(A) neglect
(B) serve
(C) dissolve
(D) profess
3. The word "range" as used in line 3 is closest in meaning to which of the following?
(A) probe
(B) proceed
(C) hail
(D) extend
4. In line 5, the word "estimate" could best be replaced by
(A) disbelieve
(B) declare
(C) calculate
(D) wonder
5. According to the passage, what do most nutritionists suggest?
(A) Sufficient carbohydrates will prevent gluconeogenesis.
(B) Carbohydrates are simple sugars called glucose.
(C) Carbohydrates should make up about a quarter of a person's daily diet.
(D) Carbohydrates should be eaten in very small quantities.
6. Which of the following do carbohydrates NOT do?
(A) prevent ketosis
(B) cause gluconeogenesis
(C) provide energy for the body
(D) flavor and sweeten food
7. Which of the following words could best replace "deficient" as used in line 9?
(A) outstanding
(B) abundant
(C) insufficient
(D) unequal
8. What does the word "this" refer to in line 13?
(A) using protein supplies for energy
(B) converting carbohydrates to energy
(C) having a deficiency in carbohydrates
(D) having an insufficient amount of protein
9. According to the passage, which of the following does NOT describe carbohydrates?
(A) a protein supply
(B) a necessity
(C) a range of sugars
(D) an energy source
10. The word "lack" in line 13 is most similar to which of the following?
(A) plethora
(B) shortage
(C) derivation
(D) commission
11. Which of the following best describes the author's tone?
(A) sensitive
(B) emotional
(C) informative
(D) regretful
12. Which of the following best describes the organization of this passage?
(A) cause and result
(B) comparison and contrast
(C) specific to general
(D) definition and example
Read the passage and answer the following questions:
Carbohydrates, which are sugars, are an essential part of a healthy diet. They provide the main source of energy for the body, and they also function to flavor and sweeten foods. Carbohydrates range from simple sugars like glucose to complex sugars such as amylose and 5 amylopectin. Nutritionists estimate that carbohydrates should make up about one-fourth to one-fifth of a person's diet. This translates to about 75-100 grams of carbohydrates per day.
A diet that is deficient in carbohydrates can have an adverse effect 10 on a person's health. When the body lacks a sufficient amount of carbohydrates it must then use its protein supplies for energy, a process called gluconeogenesis. This, however, results in a lack of necessary protein, and further health difficulties may occur. A lack of carbohydrates can also lead to ketosis, a build-up of ketones 15 in the body that causes fatigue, lethargy, and bad breath.
1. What is the main idea of this passage?
(A) Carbohydrates are needed for good health.
(B) Carbohydrates prevent a build-up of proteins.
(C) Carbohydrates can lead to ketosis.
(D) Carbohydrates are an expendable part of a good diet.
2. The word "function" as used in line 3 refers to which of the following?
(A) neglect
(B) serve
(C) dissolve
(D) profess
3. The word "range" as used in line 3 is closest in meaning to which of the following?
(A) probe
(B) proceed
(C) hail
(D) extend
4. In line 5, the word "estimate" could best be replaced by
(A) disbelieve
(B) declare
(C) calculate
(D) wonder
5. According to the passage, what do most nutritionists suggest?
(A) Sufficient carbohydrates will prevent gluconeogenesis.
(B) Carbohydrates are simple sugars called glucose.
(C) Carbohydrates should make up about a quarter of a person's daily diet.
(D) Carbohydrates should be eaten in very small quantities.
6. Which of the following do carbohydrates NOT do?
(A) prevent ketosis
(B) cause gluconeogenesis
(C) provide energy for the body
(D) flavor and sweeten food
7. Which of the following words could best replace "deficient" as used in line 9?
(A) outstanding
(B) abundant
(C) insufficient
(D) unequal
8. What does the word "this" refer to in line 13?
(A) using protein supplies for energy
(B) converting carbohydrates to energy
(C) having a deficiency in carbohydrates
(D) having an insufficient amount of protein
9. According to the passage, which of the following does NOT describe carbohydrates?
(A) a protein supply
(B) a necessity
(C) a range of sugars
(D) an energy source
10. The word "lack" in line 13 is most similar to which of the following?
(A) plethora
(B) shortage
(C) derivation
(D) commission
11. Which of the following best describes the author's tone?
(A) sensitive
(B) emotional
(C) informative
(D) regretful
12. Which of the following best describes the organization of this passage?
(A) cause and result
(B) comparison and contrast
(C) specific to general
(D) definition and example
Đọc đoạn văn sau và trả lời các câu hỏi:
A balanced diet contains proteins, which are composed of complex amino acids. There are 20 types of amino acids, comprising about 16 percent of the body weight in a lean individual. A body needs all 20 to be healthy. Amino acids can be divided into two groups: essential 5 and nonessential. There are 9 essential amino acids. These are the proteins that the body cannot produce by itself, so a healthy individual must ingest them. The 11 nonessential amino acids, on the other hand, are produced by the body, so it is not necessary to ingest them. Proteins are described as being either high-quality or low-quality, 10 depending on how many of the 9 essential amino acids the food contains. High-quality proteins, typically found in animal meats, are proteins that have ample amounts of the essential amino acids. Low-quality proteins are mainly plant proteins and usually lack one or more of the essential amino acids. Since people who follow a strict vegetarian 15 diet are ingesting only low-quality proteins, they must make sure that their diets contain a variety of proteins, in order to ensure that what is lacking in one food is available in another. This process of selecting a variety of the essential proteins is called protein complementation. Since an insufficient amount of protein in the 20 diet can be crippling, and prolonged absence of proteins can cause death, it is imperative that a vegetarian diet contains an ample amount of the essential proteins.
1. With what topic is this passage primarily concerned?
(A) the 20 types of amino acids
(B) high- and low-quality proteins
(C) the process of complementation
(D) healthy diets for vegetarians
2. The word "lean" in line 3 could be best replaced by
(A) thin
(B) fat
(C) tall
(D) short
3. The word "ingest" in line 7 is closest in meaning to which of the following?
(A) chew
(B) swallow
(C) suck
(D) drink
4. The word "ample" in line 13 is closest in meaning to which of the following?
(A) meager
(B) frequent
(C) substantial
(D) harmful
5. Which of the following would NOT be an example of a low-quality protein?
(A) legumes
(B) apples
(C) grains
(D) tuna
6. As used in line 14, which of the following words is closest in meaning to "strict"?
(A) responsible
(B) casual
(C) harmonious
(D) rigid
7. According to the passage, a vegetarian could die from insufficient protein ingestion if he or she
(A) did not follow a varied and properly protein-complemented diet.
(B) ate too many animal proteins,and could not digest them properly.
(C) did not follow a diet in which nonessential proteins were ingested.
(D) ate too many low-quality proteins.
8. Which of the following is closest in meaning to the word "crippling" as used in line 20?
(A) discouraging
(B) betraying
(C) incapacitating
(D) amazing
9. Which of the following words could best replace the word "prolonged" in line 20?
(A) narrow
(B) hollow
(C) hard-hearted
(D) extended
10. In line 21, the word "imperative" can be best replaced by
(A) crucial
(B) impossible
(C) wonderful
(D) satisfying
11. Which of the following best describes the author's tone in this passage?
(A) forceful
(B) light
(C) casual
(D) argumentative
12. Which statement best describes the organization of this passage?
(A) Contrasting views concerning proteins are compared.
(B) The author moves from a general comment to a specific argument.
(C) A statement is given and its cause is then discussed.
(D) Items are discussed in their order of importance.
Đọc đoạn văn sau và trả lời các câu hỏi:
A balanced diet contains proteins, which are composed of complex amino acids. There are 20 types of amino acids, comprising about 16 percent of the body weight in a lean individual. A body needs all 20 to be healthy. Amino acids can be divided into two groups: essential 5 and nonessential. There are 9 essential amino acids. These are the proteins that the body cannot produce by itself, so a healthy individual must ingest them. The 11 nonessential amino acids, on the other hand, are produced by the body, so it is not necessary to ingest them. Proteins are described as being either high-quality or low-quality, 10 depending on how many of the 9 essential amino acids the food contains. High-quality proteins, typically found in animal meats, are proteins that have ample amounts of the essential amino acids. Low-quality proteins are mainly plant proteins and usually lack one or more of the essential amino acids. Since people who follow a strict vegetarian 15 diet are ingesting only low-quality proteins, they must make sure that their diets contain a variety of proteins, in order to ensure that what is lacking in one food is available in another. This process of selecting a variety of the essential proteins is called protein complementation. Since an insufficient amount of protein in the 20 diet can be crippling, and prolonged absence of proteins can cause death, it is imperative that a vegetarian diet contains an ample amount of the essential proteins.
1. With what topic is this passage primarily concerned?
(A) the 20 types of amino acids
(B) high- and low-quality proteins
(C) the process of complementation
(D) healthy diets for vegetarians
2. The word "lean" in line 3 could be best replaced by
(A) thin
(B) fat
(C) tall
(D) short
3. The word "ingest" in line 7 is closest in meaning to which of the following?
(A) chew
(B) swallow
(C) suck
(D) drink
4. The word "ample" in line 13 is closest in meaning to which of the following?
(A) meager
(B) frequent
(C) substantial
(D) harmful
5. Which of the following would NOT be an example of a low-quality protein?
(A) legumes
(B) apples
(C) grains
(D) tuna
6. As used in line 14, which of the following words is closest in meaning to "strict"?
(A) responsible
(B) casual
(C) harmonious
(D) rigid
7. According to the passage, a vegetarian could die from insufficient protein ingestion if he or she
(A) did not follow a varied and properly protein-complemented diet.
(B) ate too many animal proteins,and could not digest them properly.
(C) did not follow a diet in which nonessential proteins were ingested.
(D) ate too many low-quality proteins.
8. Which of the following is closest in meaning to the word "crippling" as used in line 20?
(A) discouraging
(B) betraying
(C) incapacitating
(D) amazing
9. Which of the following words could best replace the word "prolonged" in line 20?
(A) narrow
(B) hollow
(C) hard-hearted
(D) extended
10. In line 21, the word "imperative" can be best replaced by
(A) crucial
(B) impossible
(C) wonderful
(D) satisfying
11. Which of the following best describes the author's tone in this passage?
(A) forceful
(B) light
(C) casual
(D) argumentative
12. Which statement best describes the organization of this passage?
(A) Contrasting views concerning proteins are compared.
(B) The author moves from a general comment to a specific argument.
(C) A statement is given and its cause is then discussed.
(D) Items are discussed in their order of importance.
Câu 1: Viết lại câu sao cho nghĩa không đổi?
1. I did'n have an umbrella with me so I got wet
-> I wouldn't have gotten wet if i had an umbrella
2. I'll call the police if you don't leave me alone
-> Unless you leave me alone i will call the police.
3. In the snowy weather we don't go to school
-> If it didn't snow, we could go to school
4. Without Jack's help, I wouldn' t have been able to move this table
->If Jack helped me, I would have been able to move this table
5. You drink too much coffee, that's why you can't sleep
->If you drink too much coffee, you can't sleep
6. Make me some coffee, and I'll give you some sweets
->If you make me some coffee, I'll give you some sweets
7. If you hadn't told me about Sue's hair, I wouldn't have noticed her
->Unless you had told me about Sue's hair, I wouldn't have noticed her
8.I wouldn't accept if you ask me to marry you
-> If you were to ask me to marry ,.I wouldn't accept you
come about