the change began in america and soon pread to....... of the word a.the rest b.the other c. another d.another

NQ

Nguyễn Quang Đạt

31 tháng 5 2020

the change began in america and soon pread to....... of the word
a.the rest b.the other c. another d.another

#Tiếng anh lớp 10

0

DM

Dương Minh

7 tháng 2 2018

The change began in America and soon spread to the rest of the world.

A. advertised

B. shared

C. separated

D. expanded

#Tiếng anh lớp 10

1

NH

Nguyen Hoang Hai

7 tháng 2 2018

Đáp án: D

Đúng(0)

LK

Lan Kim

21 tháng 3 2021

American foods began to affect the rest of the world. American emphasis on convenient and rapid consumption is best represented in fast foods such as hamburgers, French fries, and soft drinks. By the 1960s and 1970s fast foods became one of America's strongest exports as franchises for Me Donald's and Burger King spread through Europe and other parts of the world, including Russia and China. Traditional meals cooked at home and consumed at a leisurely pace gave way to quick lunches and dinners...

Đọc tiếp

American foods began to affect the rest of the world. American emphasis on convenient and rapid consumption is best represented in fast foods such as hamburgers, French fries, and soft drinks. By the 1960s and 1970s fast foods became one of America's strongest exports as franchises for Me Donald's and Burger King spread through Europe and other parts of the world, including Russia and China. Traditional meals cooked at home and consumed at a leisurely pace gave way to quick lunches and dinners eaten on the run as other countries imitated American cultural patterns.

By the late 20^lh century Americans had become more conscious of their diets, eating more poultry, fish and vegetables, and fewer eggs and less beef. Cooks began to rediscover many world cuisines in forms closer to their original. In California, chefs combined fresh fruits and vegetables available with ingredients and spices borrowed from immigrant kitchens to create an innovative cooking style that was lighter than traditional French, but more interesting and varied than typical American cuisine. Along with the state's wines, California cuisine took its place among the acknowledged forms of fine dining.

28. Fast foods such as hamburgers, French fries, and soft drinks_______.

A. are popular because of their nutritious values

B. are traditional meals of the US people

C. became more popular than meals cooked at home in China

D. became popular with other European and Asian countries

29. Which of the following is similar in meaning to the word “cuisine”?

A. cooking B. cooker C. cookery D. cook

30. What is the main idea of the first paragraph?

A. America's cuisine used to have an influence on many countries.

B. Fast foods became one of America's strongest exports.

C. Me Donald’s and Burger King are American food suppliers successful in Europe.

D. Traditional meals cooked at home are not common in the US.

31. Which of the following statements is true?

A. By the late 20^th century, fast foods had lost their popularity in the US.

B. Americans used to eat more poultry, fish, fruits and vegetables than they do now.

C. Cooking styles of other countries began to affect Americans by the late 20^th century.

D. Fewer eggs and less beef in American diet made them fitter.

32. An innovative style of cooking was created in California_______.

A. to attract more immigrants to the state

B. and made the state’s wines well-known

C. by borrowing recipes from immigrant kitchens

D. by combining the local specialties with immigrants spices

#Tiếng anh lớp 9

3

H

Hquynh

21 tháng 3 2021

American foods began to affect the rest of the world. American emphasis on convenient and rapid consumption is best represented in fast foods such as hamburgers, French fries, and soft drinks. By the 1960s and 1970s fast foods became one of America's strongest exports as franchises for Me Donald's and Burger King spread through Europe and other parts of the world, including Russia and China. Traditional meals cooked at home and consumed at a leisurely pace gave way to quick lunches and dinners eaten on the run as other countries imitated American cultural patterns.

By the late 20^lh century Americans had become more conscious of their diets, eating more poultry, fish and vegetables, and fewer eggs and less beef. Cooks began to rediscover many world cuisines in forms closer to their original. In California, chefs combined fresh fruits and vegetables available with ingredients and spices borrowed from immigrant kitchens to create an innovative cooking style that was lighter than traditional French, but more interesting and varied than typical American cuisine. Along with the state's wines, California cuisine took its place among the acknowledged forms of fine dining.

28. Fast foods such as hamburgers, French fries, and soft drinks_______.

A. are popular because of their nutritious values

B. are traditional meals of the US people

C. became more popular than meals cooked at home in China

D. became popular with other European and Asian countries

29. Which of the following is similar in meaning to the word “cuisine”? KO có đáp án đúng: Xem lại đề nha

A. cooking B. cooker C. cookery D. cook

30. What is the main idea of the first paragraph?

A. America's cuisine used to have an influence on many countries.

B. Fast foods became one of America's strongest exports.

C. Me Donald’s and Burger King are American food suppliers successful in Europe.

D. Traditional meals cooked at home are not common in the US.

31. Which of the following statements is true?

A. By the late 20^th century, fast foods had lost their popularity in the US.

B. Americans used to eat more poultry, fish, fruits and vegetables than they do now.

C. Cooking styles of other countries began to affect Americans by the late 20^th century.

D. Fewer eggs and less beef in American diet made them fitter.

32. An innovative style of cooking was created in California_______.

A. to attract more immigrants to the state

B. and made the state’s wines well-known

C. by borrowing recipes from immigrant kitchens

D. by combining the local specialties with immigrants spices

Đúng(2)

MN

Minh Nhân

21 tháng 3 2021

28. Fast foods such as hamburgers, French fries, and soft drinks_______.

A. are popular because of their nutritious values

B. are traditional meals of the US people

C. became more popular than meals cooked at home in China

D. became popular with other European and Asian countries

29. Which of the following is similar in meaning to the word “cuisine”?

A. cooking B. cooker C. cookery D. cook

30. What is the main idea of the first paragraph?

A. America's cuisine used to have an influence on many countries.

B. Fast foods became one of America's strongest exports.

C. Me Donald’s and Burger King are American food suppliers successful in Europe.

D. Traditional meals cooked at home are not common in the US.

31. Which of the following statements is true?

A. By the late 20^th century, fast foods had lost their popularity in the US.

B. Americans used to eat more poultry, fish, fruits and vegetables than they do now.

C. Cooking styles of other countries began to affect Americans by the late 20^th century.

D. Fewer eggs and less beef in American diet made them fitter.

32. An innovative style of cooking was created in California_______.

A. to attract more immigrants to the state

B. and made the state’s wines well-known

C. by borrowing recipes from immigrant kitchens

D. by combining the local specialties with immigrants spices

Đúng(0)

DM

Dương Minh

21 tháng 8 2019

Read the passage and choose the best answerAlexander Graham Bell was born in 1847 in Edinburgh, Scotland. His father was an expert in phonetics, the study of the sounds of languages. As a boy, Bell became interested in sounds and speech. In 1870 the Bells decided to emigrate to America. They lived in Boston, where Alexander taught in a school for the deaf – mutes. There, he began experimenting with a machine to help the deaf hear. While experimenting with this machine, Bell had an idea. Why...

Đọc tiếp

#Tiếng anh lớp 8

1

NH

Nguyen Hoang Hai

21 tháng 8 2019

Đáp án là A.

A (emigrate = leaves somebody’s country to live in another country: di cư).

Đúng(0)

LQ

Lê Quỳnh Anh

22 tháng 8 2019

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions from 36 to 42In 1826, a Frenchman named Niépce needed pictures for his business. He was not a good artist, so he invented a very simple camera. He put it in a window of his house and took a picture of his yard. That was the first photograph. The next important date in the history of photography was 1837. That year, Daguerre, another Frenchman, took a picture...

Đọc tiếp

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions from 36 to 42

In 1826, a Frenchman named Niépce needed pictures for his business. He was not a good artist, so he invented a very simple camera. He put it in a window of his house and took a picture of his yard. That was the first photograph.

The next important date in the history of photography was 1837. That year, Daguerre, another Frenchman, took a picture of his studio. He used a new kind of camera and a different process. In his pictures, you could see everything clearly, even the smallest details. This kind of photograph was called a daguerreotype.

Soon, other people began to use Daguerre's process. Travelers brought back daguerreotypes from all around the world. People photographed famous buildings, cities, and mountains.

In about 1840, the process was improved. Then photographers could take pictures of people and moving things. The process was not simple and photographers had to carry lots of film and processing equipment. However, this did not stop photographers, especially in the United States. After 1840, daguerreotype artists were popular in most cities.

Matthew Brady was one well-known American photographer. He took many portraits of famous people. The portraits were unusual because they were lifelike and full of personality. Brady was also the first person to take pictures of a war. His 1862 Civil War pictures showed dead soldiers and ruined cities. They made the war seem more real and more terrible.

In the 1880s, new inventions began to change photography. Photographers could buy film readymade in rolls, instead of having to make the film themselves. Also, they did not have to process the film immediately. They could bring it back to their studios and develop it later. They did not have to carry lots of equipment. And finally, the invention of the small handheld camera made photography less expensive.

With a small camera, anyone could be a photographer. People began to use cameras just for fun. They took pictures of their families, friends, and favorite places. They called these pictures "snapshots".

Documentary photographs became popular in newspapers in the 1890s. Soon magazines and books also used them. These pictures showed true events and people. They were much more real than drawings.

Some people began to think of photography as a form of art. They thought that photography could do more than show the real world. It could also show ideas and feelings, like other art forms. From “Reading Power” by Beatrice S. Mikulecky and Linda Jeffries

The word “handheld” in the passage is closest in meaning to “______”.

A. handling manually

B. held by hand

C. controlling hands

D. operated by hand

#Mẫu giáo

1

DH

Dương Hoàn Anh

22 tháng 8 2019

Đáp án B

Từ “ handheld” trong bài đọc gần nghĩa nhất với

A. xử lý thủ công

C. kiểm soát bằng tay

B. cầm bằng tay

D. vận hành bằng tay

Đúng(0)

LQ

Lê Quỳnh Anh

2 tháng 7 2018