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28 tháng 10 2020

1.___sticky___rice cake is the traditional food of Tet Holiday in Vietnam

2.We should maintain and protect the_____communal______values

3.People gather at___cultural______house every weekend

4.It was a(n)____unforgetable_______trip. I will always remember it

5. She sings_____more badly________than me

Word: STICK ; CULTURE ; COMMUNITY ; FORGET ; BAD

29 tháng 10 2020

CHÂU Lê NHật vâng bạn

20 tháng 8 2018

Word form

1.____sticky____rice cake is the traditional food of Tet Holiday in Vietnam (STICK)

2.We should maintain and protect the__cutural___values (CULTURE)

3.People gather at__communicational____house every weekend (COMMUNITY)

4.It was a__unforgetful____trip. I will always remember it (FORGET)

5.She sings___more badly___than me (BAD)

Give the correct form of the verbs in brackets

1.His new novel (publish).....will be published.....in two months

2.I (visit).....visited....Singapore two years ago

3.Look at those black clouds. It (rain)..is going to rain..

4.We are tired of (word)..working.....for low salary

5.This is a second time you (break)....have broken.....a cup

20 tháng 8 2018

Word form

1.____STICKY____rice cake is the traditional food of Tet Holiday in Vietnam (STICK)

2.We should maintain and protect the_CULTURAL____values (CULTURE)

3.People gather at__COMMUNAL____house every weekend (COMMUNITY)

4.It was a__UNFORGETABLE____trip. I will always remember it (FORGET)

5.She sings__MORE BADLY____than me (BAD)

Give the correct form of the verbs in brackets

1.His new novel (publish). WILL BE PUBLISHED .........in two months

2.I (visit)..visited.......Singapore two years ago

3.Look at those black clouds. It (rain)..is raining..

4.We are tired of (word)...WORKING....for low salary

5.This is a second time you (break)..HAVE BROKEN.......a cup

2 tháng 9 2018

1. mountainous

2. unforgettable

3. sticky

4. cutural

2 tháng 9 2018

1. Mountainous

2. Unforget

3. Stick

4. Cultural

23 tháng 4 2018

1/ Peach blossoms and marigolds are traditional flowers on Tet holidays

2/ On the second day of the holiday, people often visit relatives and close friends

True or False?

1/ True

2/ False ( because Tet happens in late January or early February)

23 tháng 4 2018

Tet or Lunar New Year holiday is the most important celebration for Vietnamese people. Tet is a festival which happens in late January or early February. Before Tet, people usually clean and decorate their homes. They go to the market to buy candy, jams, or dried watermelon seeds. They also get new clothes which are worn at Tet. They often buy peach blossoms and marigolds which are traditional flowers on Tet holiday. Tet is a time for family members to gather and have special food such as sticky rice cakes. People often visit relatives and close family friends on the second of the holiday.
*) Answer the questions:

1/Which flowers are traditional on Tet holiday?

=>They often buy peach blossoms and marigolds which are traditional flowers on Tet holiday.

2/Who do people often visit on the secound day of the holiday?

=>People often visit relatives and close family friends on the second of the holiday.

*TRUE(T)or FALES(F)

..T......1/Tet is the most important celebration in vietnam.

....F....2/Tet happens in early January.

21 tháng 11 2018

1. People gather............ at the communal house every weekend.(cheerfully)

2. Having to wait for 10 minutes was a minor.............. .(convenience)

3. Eating sticky rice is a...............of Tet holiday in VN (tradition)

4. Mai's dad..........the custom to her twice(has explained).

5. The ethnic minority groups in VN have been living........ together (peacefully)

21 tháng 11 2018

All of us can realize the.......almosphere in the countryside in VN(peace)

còn câu này thì sao???

1. Read the following passage and answer the questions below : (2 ms )Sticky Rice Cake"Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese. The taste of "Chung" cake has become the taste of Tet holiday in Vietnam. Legend has it that King Hung VI chose the next king by asking each of his princes to offer him a dish and he would give the throne to the son who could satisfy him. The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and...
Đọc tiếp

1. Read the following passage and answer the questions below : (2 ms )

Sticky Rice Cake

"Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese. The taste of "Chung" cake has become the taste of Tet holiday in Vietnam. Legend has it that King Hung VI chose the next king by asking each of his princes to offer him a dish and he would give the throne to the son who could satisfy him. The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and salt. First, sticky rice and green bean are dipped in water till expanded. Fatty pork is mixed with black pepper. Vietnamese use “dong” leaves (Phrynium planetarium) to wrap them all inside. “Chung” cake then will be bolt in a large pot for about 10 hours or more. The process of making “chung” cake is time-consuming and quite difficult. However, Vietnamese people don’t mind about them because in their concept, this is good chance for all family to gather and make it together.

Questions :

1.Is "Chung" cake (Sticky Rice Cake) a traditional dish of Vietnamese?

_____________________________________________________________________

2. What are the main ingredients to make “chung” cake?

____________________________________________________________________________

3. Do Vietnamese use “banana” leaves to wrap “chung” cake?

_________________________________________________________________________

4.How is the process of making “chung” cake?

..............................................................................................................................................

3
8 tháng 12 2021

1.Is "Chung" cake (Sticky Rice Cake) a traditional dish of Vietnamese?

_______________________ Yes, it is______________________________________________

2. What are the main ingredients to make “chung” cake?

____________________________ The main ingredients to make "Chung" cake are sticky rice, green bean , fatty pork, black pepper and salt________________________________________________

3. Do Vietnamese use “banana” leaves to wrap “chung” cake?

_____________________ No, they don't____________________________________________________

4.How is the process of making “chung” cake?

 

.............................................. The process of making "chung" cake is time-consuming and quite difficult.................................................................................................

8 tháng 12 2021

1. Yes, it is.

2. Sticky rice, green bean, fatty pork, black petter and salt are the main ingredients to make Chung cake.

3. No, they don't.

4. It is time-consuming and quite difficult.

1. Read the following passage and answer the questions below Sticky Rice Cake"Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese. The taste of "Chung" cake has become the taste of Tet holiday in Vietnam. Legend has it that King Hung VI chose the next king by asking each of his princes to offer him a dish and he would give the throne to the son who could satisfy him. The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and salt. First,...
Đọc tiếp

1. Read the following passage and answer the questions below

Sticky Rice Cake

"Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese. The taste of "Chung" cake has become the taste of Tet holiday in Vietnam. Legend has it that King Hung VI chose the next king by asking each of his princes to offer him a dish and he would give the throne to the son who could satisfy him. The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and salt. First, sticky rice and green bean are dipped in water till expanded. Fatty pork is mixed with black pepper. Vietnamese use “dong” leaves (Phrynium planetarium) to wrap them all inside. “Chung” cake then will be boiled  in a large pot for about 10 hours or more. The process of making “chung” cake is time-consuming and quite difficult. However, Vietnamese people don’t mind about them because in their concept, this is good chance for all family to gather and make it together.

Questions :

1.Is "Chung" cake (Sticky Rice Cake) a traditional dish of Vietnamese?

………………………………………………………………...................

2. What are the main ingredients to make “Chung” cake?

……………………………………………………………………………………..

3. Do Vietnamese use “banana” leaves to wrap “Chung” cake?

....................................................................................................

4.How is the process of making “Chung” cake?

........................................................................

5.How long does it take to cook “chung”cake?……………

1
27 tháng 11 2021

1 Yes, it is

2 They are sticky rice, green bean, fatty pork, black pepper and salt

3 No, they don't 

5 It is time-consuming and difficult

5 It takes about 10 hours or more

. Read the following passage and answer the questions below : (2 ms )Sticky Rice Cake"Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese. The taste of "Chung" cake has become the taste of Tet holiday in Vietnam. Legend has it that King Hung VI chose the next king by asking each of his princes to offer him a dish and he would give the throne to the son who could satisfy him. The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and salt....
Đọc tiếp

. Read the following passage and answer the questions below : (2 ms )

Sticky Rice Cake

"Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese. The taste of "Chung" cake has become the taste of Tet holiday in Vietnam. Legend has it that King Hung VI chose the next king by asking each of his princes to offer him a dish and he would give the throne to the son who could satisfy him. The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and salt. First, sticky rice and green bean are dipped in water till expanded. Fatty pork is mixed with black pepper. Vietnamese use “dong” leaves (Phrynium planetarium) to wrap them all inside. “Chung” cake then will be bolt in a large pot for about 10 hours or more. The process of making “chung” cake is time-consuming and quite difficult. However, Vietnamese people don’t mind about them because in their concept, this is good chance for all family to gather and make it together.

Questions :

1.Is "Chung" cake (Sticky Rice Cake) a traditional dish of Vietnamese?

_____________________________________________________________________

2. What are the main ingredients to make “chung” cake?

____________________________________________________________________________

3. Do Vietnamese use “banana” leaves to wrap “chung” cake?

_________________________________________________________________________

4.How is the process of making “chung” cake?

..............................................................................................................................................

1
8 tháng 12 2021

1. Yes, it is.

2. The main ingredients to make "Chung" cake are sticky rice, green bean, fatty pork, black pepper, and salt.

3.No, they don't.

4. First, sticky rice and green bean are dipped in water till expanded.Fatty pork is mixed with black pepper. Vietnamese use "dong" leaves (Phrynium planetarium) to wrap them all inside. "Chung" cake will be botl in a large pot for about 10 hours or more.

22 tháng 4 2018

Tet or Lunar New Year holiday is the most important celebration for Vietnamese people. Tet is a festival which happens in late January or early February. Before Tet, people usually clean and decorate their homes. They go to the market to buy candy, jams, or dried watermelon seeds. They also get new clothes which are worn at Tet. They often buy peach blossoms and marigolds which are traditional flowers on Tet holiday. Tet is a time for family members to gather and have special food such as sticky rice cakes. People often visit relatives and close family friends on the second of the holiday.

1/When does Tet happen?

=> It happens in late January or early February.

2/What do Vietnamese people do before Tet ?

=> Before Tet, people usually clean and decorate their homes.

3/Do they go to the market at Tet?

=> Yes, they do.

4/Do they make sticky rice cake or pancake at Tet?

=> They make sticky rice cake at Tet.

22 tháng 4 2018

Tet or Lunar New Year holiday is the most important celebration for Vietnamese people. Tet is a festival which happens in late January or early February. Before Tet, people usually clean and decorate their homes. They go to the market to buy candy, jams, or dried watermelon seeds. They also get new clothes which are worn at Tet. They often buy peach blossoms and marigolds which are traditional flowers on Tet holiday. Tet is a time for family members to gather and have special food such as sticky rice cakes. People often visit relatives and close family friends on the second of the holiday.

1/When does Tet happen?

=> Tet happens in late January or early February.

2/What do Vietnamese people do before Tet ?

=> Before Tet, people usually clean and decorate their homes.

3/Do they go to the market at Tet?

=> Yes, they do.

4/Do they make sticky rice cake or pancake at Tet?

=> Yes. They make sticky rice cake at Tet.

II. Read the text and answer the questions:"Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese. The taste of "Chung" cake has become the taste of Tet holiday in Vietnam. Legend has it that King Hung VI chose the next king by asking each of his princes to offer him a dish and he would give the throne to the son who could satisfy him. The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and salt. First, sticky rice and green bean are...
Đọc tiếp

II. Read the text and answer the questions:

"Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese. The taste of "Chung" cake has become the taste of Tet holiday in Vietnam. Legend has it that King Hung VI chose the next king by asking each of his princes to offer him a dish and he would give the throne to the son who could satisfy him. The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and salt. First, sticky rice and green bean are dipped in water till expanded. Fatty pork is mixed with black pepper. Vietnamese use “dong” leaves (Phrynium planetarium) to wrap them all inside. “Chung” cake then will be bolt in a large pot for about 10 hours or more. The process of making “chung” cake is time-consuming and quite difficult. However, Vietnamese people don’t mind about them because in their concept, this is good chance for all family to gather and make it together.

17. What do you know about "Chung" cake (Sticky Rice Cake)?

...................................................................................................................................................

18. Has "Chung" cake become the taste of Tet holiday in Vietnam?

...................................................................................................................................................

19. What are the main ingredients to make “chung” cake?

...................................................................................................................................................

20. Why do Vietnamese like making “chung” cake?

................................................................................................................................................

 

1
16 tháng 12 2021

17. What do you know about "Chung" cake (Sticky Rice Cake)?

..........................."Chung" cake (Sticky Rice Cake) is a traditional dish of Vietnamese........................................................................................................................

18. Has "Chung" cake become the taste of Tet holiday in Vietnam?

.......................................Yes.................................................................

19. What are the main ingredients to make “chung” cake?

........................The main ingredients to make “chung” cake are: sticky rice, green bean, fatty pork, black pepper and salt...........................................................................................................................

20. Why do Vietnamese like making “chung” cake?

................................. because in their concept, this is good chance for all family to gather and make it together...............................................................................................................